Grilled Mushroom Cheesesteaks and Recap of Mushroom Tour Trip

Grilled mushrooms and grilled onions with a light cheese sauce makes for the ultimate veggie cheesesteak.

Grilled Mushroom Cheesesteaks | Teaspoonofspice.com

{Disclosure: I recently participated in a farm tour sponsored by The Mushroom Council but I was not compensated to write this post. Opinions and thoughts are my own but I think I formed my love for mushrooms in the womb. And I used some Cabot Extra Sharp Cheddar in this recipe from #freesamples I received from Cabot Cheese but I was not paid for any product mention in this post. Longest disclosure statement ever.}

I have professed my love for mushrooms here many times.

Like with these Grilled Veggie Portabella Mushroom Pizzas and these Loaded Veggie Nachos. Or Gnocchi with Spring Greens and Crimini Mushrooms.

And even though I’ve lived a mere 25 miles away from The Mushroom Capitol of the World: Kennet Square, PA (due west from Philadelphia) for most of my life, I’ve never visited a mushroom farm.

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