Grilled Tofu BLT Sandwich + Giveaway

Grilled Tofu BLT Sammies | TeaspoonofSpice.com

Do you know “how to tofu”? Meaning do you cook with tofu? Dietitian confession: while I enjoy tofu when I eat out at Asian restaurants, I honestly never cook with it. So I was encouraged when The Recipe ReDux decided to pair up with The Soyfoods Council to challenge our members to create tofu dishes [...]

Spiced & Stacked Apple Bread

Spiced & Stacked Apple Bread | TeaspoonofSpice.com

Without a doubt, fall weather kicks on my switch to start baking so when I saw this Cinnamon Apple Pull-Apart Bread from the amazing bakers at King Arthur Flour, I knew it was time to get out the dough hook to my mixer. While I’ve professed many times that I am a summer girl, getting back [...]

Smoky Shrimp Ribollita for #Soupapalooza

shrimp_ribollita

A few weeks ago, I read about Tidy Mom’s and Dine & Dish’s second annual SoupaPalooza and knew I was in. Now just what to make? Veggie & bean? Italian bread soup? Seafood stew? In the end, I decided to do a mash up of all three based on a basic ribollita recipe. Ribollita is [...]