Two food loving dietitians and moms who blog about healthy, easy & tasty recipes.
I recently read a delicious description of the flavor profile of venison: “Full, deep taste that is somewhat akin to a deeply woody, yet berry-like red wine.” I’ve been seeing more venison dishes on the menus of high-end restaurants – but also more casual places. And just recently, my teen-aged niece noted that venison jerky [...]
How can you not rush out and cook a recipe with a name like: “Mom, the House Smells Great” Roasted Chicken? That’s the title of this original recipe; it appears on the pages one of my favorite cookbooks, The Moms’ Guide to Meal Makeovers by two dietitian friends, Janice Bissex and Liz Weiss. This cookbook contains [...]
I love that so many of The Recipe ReDux Healthy Potato Salad Challenge (sponsored by The United States Potato Board) recipes have included this beautifully colored mix of red, yellow and blue potatoes. Perfect for Fourth of July – and perfect for tasting the delicious differences between potato varieties. To me, the red potatoes are [...]
