7 Easy Ways to Enjoy Leftover Cabbage

7 Easy & Tasty Ways To Enjoy Leftover Cabbage...beyond cole slaw! | Teaspoonofspice.com

Easy and delicious ways to use leftover cabbage beyond cole slaw. Now that it’s March, here’s hoping you’re seeing a bit more green. Such as: Green grass. But not in my backyard. (See photo at bottom of post!) St. Patrick’s Day decorations. Although I saw them displayed them a month ago right along side Valentine’s Day chocolate. Green […]

Healthy Kitchen Hacks #5

#HealthyKitchenHacks: How to Bake Potatoes in 20 minutes, How to Give Healthy Upgrade To Canned Tomato Soup, How to Ripen Bananas in 20 minutes, How to Make Homemade Protein Powder, How to Cut 10 Minutes Off Pasta Cooking Time

Healthy Kitchen Hacks is a weekly series on Teaspoon of Spice. We share fellow bloggers’ and our own favorite cooking shortcuts, kitchen tricks and “aha” ideas for making healthy meals a snap. It’s Wednesday and I can’t wait to share five more Healthy Kitchen Hacks that I tried out this week – and that actually […]

Slow Cooker Mushroom Bolognese

Vegetarian Bolognese

Thick, rich and savory sauce – thanks to mushrooms not meat. “Joyful food columnist. Disastrous home cook.” This doesn’t sound like your typical food writer but it’s the Twitter description of Kellie Hynes, a columnist for Sauce Magazine.  Her stories of adventure and misadventure in the kitchen leave me hungry for more. As I read her column, I […]