Creamy Thai Squash Soup

Dairy Free Thai Squash Soup

Confession: I don’t tofu enough. Now full disclosure –> While I was not paid to write this post,  The Soyfoods Council was a sponsor of last month’s Blog Brûlée where we got to enjoy some creative and tasty soy appetizers including Pesto Edamame Hummus Dip and Curried Tofu, Roasted Tomato & Eggplant Dip. Alas, no photos, but trust […]

How to Roast Squash Seeds:
 Sugar & Spice Butternut Squash Seeds

roasted squash seeds

An easy and delicious snack that’s as simple as roasting the seeds from any type of squash with cinnamon sugar and cayenne pepper. Release the gourds! Apologies for my lame seasonal joke on the abundance of pumpkin and squash recipes circling the blogosphere these days. Which is awesome because it’s not August it’s obviously the […]

Butternut Squash Fettuccine Alfredo – The Recipe ReDux

How to make healthier Fettuccine Alfredo

Butternut squash adds creaminess, color and nutrition to this still decadent version of a healthier Fettuccine Alfredo.  {Disclosure: As co-owners of The Recipe ReDux, Serena & I were compensated to manage this National Pasta Association contest. We are not eligible to win prizes associated with the contest. Thoughts and opinions are my own.} When I […]