Two food loving dietitians and moms who blog about healthy, easy & tasty recipes.
They’re back!! A few years ago, this garlic fiend fell in love with garlic scapes (seriously, how did I live 40 years without them?) Called garlic scapes, green garlic or garlic shoots, they have a short season but are worth seeking out as they are more mild than garlic and taste oh so very fresh. [...]
This month’s Recipe ReDux theme is “Dressing For Success” (condiments, spreads and salad dressings) and almost immediately I knew I wanted to make caponata. Caponata is a sweet and sour type of relish from Sicily traditionally featuring eggplant, onions, celery, olives, capers, olive oil and vinegar. I fell in love with Sicilian cuisine during my [...]
