Greek Venison Pie

Greek Venison Pie | Teaspoonofspice.com

I recently read a delicious description of the flavor profile of venison: “Full, deep taste that is somewhat akin to a deeply woody, yet berry-like red wine.” I’ve been seeing more venison dishes on the menus of high-end restaurants – but also more casual places. And just recently, my teen-aged niece noted that venison jerky [...]

Heart Shaped Perfect Pancakes

Heart Shaped Perfect Pancakes | Teaspoonofspice.com

When you start out with the idea of blogging about “Perfect Heart-Shaped Pancakes,” the pressure is really on – and you might even say you set yourself up for failure. And fail I did. After one melted plastic heart-shaped cookie cutter (used as a pancake mold on a hot griddle,) and a metal heart-shaped cookie [...]

Grilled Stickies {Football Friday}

Grilled Stickies | TeaspoonofSpice.com

Find out why these cinnamon bun-like strips are tailgate worthy – click here for my guest post and recipe for Grilled Stickies over at The Professional Palate, the blog of my dear friend and “she’s taught me everything I know about social media and food photography” colleague, Regan Jones. Regan runs a Football Friday bloghop for [...]